The third training for food processing was completed on 25.04.2019. For the second time, the Swiss Ambassador, Mr. Jean-Hubert Lebet and other members of the Embassy were on the examination board.
Our students had the great chance to present their gained knowledge during the 5 month training. They prepared test dishes like soups, salads, main courses and various desserts. The dishes were good to very good and at the end they succeeded in gaining a big praise from the Ambassador and finished the course with a great experience. Now, from the 11 candidates, 10 have found work!
We were honored to have them as students and we wish them good luck for their future.